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Whats The Difference Between A Chef’S Knife And A Santoku Knife? [Solved]
A Chef’s Knife features a blade tip which naturally causes the chef to ‘rock’ the blade forward as they complete their cut. The absence of a tip on the Santoku knife means one can slice in a single downward cut. While many chefs successfully employ the rocking method, the Santoku way is faster and more efficient.12 Mar 2018
Santoku vs Chef knife - Which one is better Chef knife or Santoku? (western style chef knife*)
Chef Knife
Santoku vs. Chef’s Knife (Side-by-Side Comparison)
In
Santoku VS. Chef’s Knife - Which Is Better?
A quick video talking about the simple