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How Do You Adjust Baking Time? [Solved]
Just increase the oven temp by 25 degrees F and decrease the bake time by a quarter. In this particular example, since your pan is 1 inch larger, more surface area will be exposed. The liquid in the cake batter will evaporate quicker, which means it will bake faster.
How To Adjust Baking Time For Different Size Pans
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