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How Do You Know If Chocolate Is Tempered? [Solved]
Test: Dip a knife, spoon, or spatula into the chocolate and set it down at cool room temperature (65°F to 70°F). If the chocolate is in temper it will harden quite quickly (within 3 to 5 minutes) and become firm and shiny. If you touch it, your finger will come away clean.31 Jan 2014
How To Tell If You Correctly Tempered Your Chocolate ! - EASY Tutorial
How
Tempering Chocolate
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everything you need to know about tempering chocolate
Everything you need to
