How Do You Make Popsicles That Are Not Rock Hard? [Solved]
Sup, iam Grace Philbrick, Have a pleasant day. How Do You Make Popsicles That Are Not Rock Hard? [Solved] 6 AnswersSugars may decrease the freezig point - add enough sugar and your ice remains soft-ish. Alcohol has a low freezing point. Glycerine (a sugar alcohol) helps keep ice cream soft.•5 Dec 2015 Homemade Popsicles: 5 Different Frozen Summer Treats - Gemma’s Bigger Bolder Baking Ep 74 Learn how to easily...